A fine wine with complex aromas of plum, damson and cherry with developed notes of leather, sweet spice and black pepper with earthy touches. Medium-bodied on the elegant palate dark plum, sour cherry, cedar oak, vanilla and balsamic notes with fine, dry tannins, structured, balanced acidity and a long finish.
Excellent wine with real pedigree. Try with simply cooked steak, game, rabbit or lamb, casseroles, or wild boar ragu.
