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Chivas Regal 13 Bourbon Cask Whisky is inspired by the Chivas brothers’ 13 King Street Emporium in Aberdeen. It's where they imported different spirits, exotic spices, and luxury food items from across the globe. The bourbon cask passes on an unique combination of characteristics onto the Chivas blend. This finish brings new and contrasting flavour notes to the spirit. Nose: Honey sweetness and juicy apples. Taste: Juicy red apple and golden honey, with hints of lemon zest and warming cinnamon. Finish: Smooth and sweet. -
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This unique blend of young and aged tequilas has a clean and harmonic balance of fresh tequila and wooden notes coming from aging in white American oak barrels. Aroma: Fruity, sweet and citric, a touch smoky and slightly woody. Taste: Sweet, slight honey flavor with a smoky hint of black pepper. -
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Maker's Mark is recognised as one of the very best bourbons, hand-crafted with no expense spared. Since the first bottle was sold in 1958, each bottle is still handmade and hand-tested by people, not machines, and is still hand-dipped with a red wax seal. Maker's Mark distills its whisky twice - once in an all-copper column still and again in a copper pot still. This removes impurities and produces a more refined whisky, before it is aged in charred American white oak barrels for a minimum of nine months. -
It’s a premium rum with flavours and spices straight from the heart of charred oak barrels for a hint of smokiness. It a tribute to the legendary and modern day adventurer. It honours their core essence and loyalty, bravery and determination. These timeless qualities, backed by over a century of Bacardi tradition, are reflected in the robust taste of Oakheart; smooth & spiced with just a hint of smokiness. -
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Trini, The three wood was conceptualized based on the individual contribution of each wood without overshadowing the original whisky profile which is light fruity with sweet vanilla and spice, a subtle nuttiness to chew on with a medium to reasonably long finish.Nose
Gentle and mellow on the nose. Hints of black tea, caramelised pineapple with a whiff of oak comes forward, followed by vanilla and honey from the bourbon oak and traces of spiced tannins from the European oak, finally topped up with vinous raisin and sweet sherry notes.Palate
Elegant richness, smooth and warm on the sides of the mouth. Gentle spice and wood characters come through, followed by nutty flavours and hints of burnt pineapple, citrus and raisins.Finish
A subtle and balanced finish, each flavour compliments one another without dominating. A smooth and long after taste with sweet fruity flavours coming up from the warmth of the throat, lingering long after -
A careful balance of first fill and refill casks accentuates the assorted spices within Redbreast’s characteristic full and complex flavour, amplified through additional maturation.Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years.
NOSE
Full and rich with a complex yet balanced mix of berry fruits and aromatic oils.TASTE
Fully round and mellow with the succulence of fleshy fruit combined with spices and toasted wood.FINISH
Long and sophisticated. -
The Jameson Caskmates release is a unique whiskey that has been made with the help of Cork’s Franciscan Well brewery. Barrels that had been previously used for Jameson whiskey were taken to the Franciscan Well Brewery to use in the ageing of their full-bodied craft stout. Once used for beer maturation they were sent back to the distillery where Jameson whiskey that had already been aged was filled into them for a finishing period. -
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Light oat and citrus sweetness, with a mellow touch of honey coming through. Hints of spice developed. This right here is a magnum bottle of Beluga Noble Russian Vodka, which has become a favourite around the world for it's subtle flavour profile and excellent mouth-feel. -
● An exclusive Limited edition rum, aged to twelve (12) years. ● India’s first pure cane juice based rum. ● A sipping rum, best enjoyed neat, to discover the depth of its flavour and character. ● Bottled at a strength of 50% ABV. ● Aged in ex-bourbon, American oak barrels. -
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Jack Daniel’s Tennessee Fire blends the classic Old No. 7 whiskey with fiery hot cinnamon liqueur, giving you the smooth, honey-sweet flavour of your favourite JD formula with savoury, red hot cinnamon finish. Jack Fire, as the brand calls it, brings the warm, comfy feeling of a winter blaze to you, making it perfect for warming up those freezing nights with a delicious glow. -
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Jack Daniel's Tennessee Apple Has The Unique Character of Jack Daniel's Tennessee Whiskey Coupled With Crisp Green Apple for a Fresh And Rewarding Taste. It's Bold, Refreshing, And Exceptionally Smooth. -
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It is a sweet and smooth whisky, with beautiful notes of mango, grapefruit, strawberry bonbons, lychee and sherbet, which combine for a sweet and smooth taste of summer. -
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Pokeno Discovery celebrates our unique place in the world. First we carefully select and blend parcels of stock which have been fully matured in first fill bourbon, Oloroso and Pedro Ximenez Casks. We then lay these back down in cask to allow them to marry perfectly together. It is a rich and complex whisky, with beautiful notes of dark chocolate, black forest gateau, ripe cherries and sweet citrus, giving way to a rich, smooth and incredibly long finish -
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Produced from the finest local barley, and unrushed through fermentation and distillation to enhance body and flavor, it is matured in only first fill bourbon casks. It is an incredibly sweet and round whisky, with beautiful citrus, honey, grapefruit and creamy toffee notes, giving way to a complex and lingering finish. -
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Matured twice in American Oak, Laphroaig quarter cask presents an irresistible doubling of flavour. Because the second maturation takes place in smaller, quarter-sized casks, the spirit has more contact with wood. This lends hints of coconut, banana and vanilla to the instantly recognizable Laphroaig flavor of smoky peat complemented by a surprising sweetness. It should be enjoyed alone, over ice or with a splash of water to fully pay tribute to the unique flavor. Laphroaig Quarter Cask begins its maturation in ex-bourbon barrels and, while still aging, is transferred to small quarter casks. Aging in smaller barrels revives an old tradition, paying tribute to the master distillers who have perfected the Laphroaig process over two centuries. -
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The world’s first super premium vodka, represents the pinnacle of the Polish vodka-making tradition. Distilled exclusively from the finest Dankowskie Gold Rye and quadruple distilled to create the perfect balance of character and purity, it is the true expression of luxury vodka. Completely additive-free and diluted with water from Belvedere’s own artesian well, this is a vodka that combines over 600 years of vodka producing expertise with an uncompromising commitment to quality and heritage. -
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The epitome of Cuban rum. This legendary offering reinforces Cuba's standing as the birthplace of the worlds finest rums. It has a clear mahogany appearance and an exquisite bouquet with intense notes of cocoa, vanilla, cedar, sweet tobacco and lush tropical fruits. On the palate, a silky entry leads to a balanced yet extraordinary complexity followed by an intense but round and smooth finish. -
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An elegant, complex sipping rum carefully crafted by our Master Blenders from the purest of sugar cane honey, aged in oak casks for up to twelve years. Marrying a unique body with excellent balance, this multi award-winning rum is a reference for fine spirits lovers throughout the world. Perfect to enjoy neat or in sophisticated cocktails. -
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The first gin from Japan’s legendary Suntory – Roku Gin. This expression is made using a selection of botanicals, including six Japanese botanicals that provide a whistle-stop tour of the four seasons. These include sakura leaf and sakura flower for spring, sencha tea and gyokuro tea for summer, sansho pepper for autumn and yuzu peel for winter. Traditional gin botanicals also featured include the likes of juniper, orange peel, lemon peel, coriander and cinnamon, among others. -
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Diplomatico Planas Rum is an extraordinary blend of pot still, column and batch kettle rums aged for up to 6 years. It is elegant, rich and surprisingly intense for a white rum. The complex charcoal filtration process carried out prior to bottling gives this rum its crystal clear appearance and smooth finish. Planas is best enjoyed neat, on the rocks or in a simple preparation like the 'Naked but not quite'. It can also be excellent in cocktails like a Daiquiri. -
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A dark golden whiskey that has an aroma of dried fruit and a delicate oak touch, spicy on the palate and stands out for its complexity and good balance that ends with a slightly dry finish. -
In 1862 he created Bacardi superior following 10 years of dedication to craft the perfect rum. It has distinctive vanilla and almond notes which are developed in white oak barrels and shaped through a secret blend of charcoal for a distinctive smoothness. -
Chivas Regal The Icon is Scotch whisky crafted to perfection. This iconic blend is made up of more than 20 of Scotland’s rarest single malt whiskies, some from ghost distilleries now lost forever. A skillfully balanced blend that moves from irreplaceable casks to a handcrafted crystal whisky decanter, Chivas The Icon is only released in highly limited qualities every year. -
The very first blended malt Scotch whisky from Chivas Regal - Ultis! In honour of the five generations of Master Blenders who have been behind Chivas Regal over the years, this expression features single malts from five different Speyside distilleries, namely Allt-á-Bhainne, Braeval, Longmorn, Strathisla and Tormore. -
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In 1951 eight of Yibin’s best traditional distilleries were consolidated into a single state-run distillery, the Yibin Distillery (Yibin Wu liang ye Distillery after 1959). Distilled from a blend of sorghum, rice, glutinous rice, wheat and corn, its baijiu quickly became the standard-bearer of mixed-grain strong aroma baijiu. -
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Luzhou Laojiao Tequ adopts the ancient baijiu-making technique of intangible heritage carried on by 23 generations to create a superior taste featuring “thick aroma, refreshing taste and a lingering aftertaste". -
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Luzhou Laojiao Zisha Daqu was created with the traditional methodologies of Chinese Baijiu production. It has an extremely complex floral aroma and rich taste. The product is completed with a traditional Chinese bottle design which beautifully displays the heritage and history of the Luzhou Laojiao brand. Perfect for self-consumption and gifting purposes. -
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MOUTAI CHUN 2008 was specially launched to commemorate the 2008 Beijing Olympic Games. It uses local top red shell waxy sorghum, local wheat, and other raw materials for craft brewing. The old-fashioned craftsmanship creates a soft and mellow taste. The mature fragrance is outstanding, and lasts for a long time. -
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Speyburn 10 years old single malt is matured in a combination of American Oak ex-bourbon and ex-sherry casks.
Colour: Pale gold with amber highlights. Nose: Fresh, clean with a hint of lemon. Taste: Medium bodied with hints of toffee & butterscotch and a long, sweet finish. A global favourite, Speyburn 10 years old is ever the crowd-pleaser. -
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A cognac for the discerning who recognize and appreciate excellence, Martell XO embodies the eclectic personality of Jean Martell, and stands testament to the Houses creative expertise. Deep gold in colour, with a coppery tint, and a nose at first marked by dried fruits, beeswax and Russian leather. Then it increases in complexity, with hints of sweet fruits, dried flowers and spices. Round and fruity initially on the palate, it becomes fine and powerful with a long and silky final note -
Mezcal Clase Azul made from Cenizo Agave, grows wild in the State of Durango where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particular force and complexity to its notes, making it an entirely different mezcal than what is produced in the rest of Mexico. -
Aged for eight months in American white-oak barrels, Don Julio® Reposado Tequila is golden amber in color, and offers a rich, smooth finish - the very essence of the perfect barrel-aged tequila. With a mellow, elegant flavor and inviting aroma, Don Julio® Reposado Tequila is best savored as part of a refreshing tasting cocktail or chilled on the rocks.
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