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Cherry red color, suggestive of vibrant Termpranillo with rich aromas; pronounced and intense with an initial scent of ripe red fruit followed by sweet notes of vanilla and spice. On the palate, it is perfumed, soft and fresh with a long finish that leaves memories of red fruit, vanilla and cocoa. It’s a great everyday wine, as an aperitif, spicy food, fish and lasagna.
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Sale!Smooth and supple Pinot Noir bursting with juicy berry fruit flavours. Well-balanced with a hint of warm spice and a grippy, fresh finish.
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Sale!This Merlot displays a deep red color with intense aromas of cherries, blueberries and a hint of black pepper. On the palate, it is smooth and silky, has good structure and a long, pleasant finish.
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Sale!Premium quality fruit and mature vines have produced a wine with great balance, length and fruit intensity. This attractively fruity Shiraz in a cooler-climate style has concentrated mulberry and soft plummy fruit flavours and smooth savoury tannins. This is a fresh Shiraz which is developing beautifully! Drink with grilled lamb chops, barbecued chicken and spicy sausages.
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Sale!Vinified in stainless steel tanks and sees a little oak ageing.
Tasting notes
A full bodied zinfandel, packed with damson fruit flavours with a twist of black pepper. Wonderfully balanced with a persistent finish.Food match
Great with a generous home made burger or a spicy sausage casserole. -
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Tasting notes
A juicy red with aromas of blackberries, plums and black cherries. These characters follow through to the palate, which has considerable fruit weight along with soft tannins and a savoury spiciness. Refreshing acidity on the finish.Food match
Fantastic with pizza and pasta and plenty of Parmesan! -
Sale!Full-bodied palate with rich blackcurrant, plum and dark berry fruit flavours, balanced acidity and smoothly structured tannins leading to an elegant and persistent finish.
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Sale!Jacob’s Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Created to drink now, our Classic wines are ideal for those who seek excellent value and reliable quality for every day enjoyment.
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Sale!Tasting notes:Refreshing lemon citrus aromas in harmony with red currant characters on the nose. Rich yet structured body with generous citrus fruit flavour enhanced with creamy nutty yeast characters on the palate. An excellent pairing on a cool summer’s night with soft white cheese.
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Sale!"El Bonito" Cabernet Sauvignon - excellent Spanish red wine made ​​from Cabernet Sauvignon grapes grown in one of the oldest and most prestigious regions of Spain - Valdepeñas. Harvesting is carried out in late September. For the manufacture of wine are carefully selected the best berries. Traditional wine undergoes fermentation at a temperature of 25-27 ° C. Color Wine rich cherry red color. Aroma Pleasant aroma of the wine reveals notes of forest and garden berries with dominant notes of blackberry and cherry, complemented by hints of raspberry, vanilla and spicy intonations. Taste The wine has a smooth and soft, very well-balanced taste with dominant notes of plum and black currant, complemented by hints of cedar, cocoa and vanilla. Gastronomy The wine is ideal for braised lamb and other red meat, barbecue, firm cheeses.
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Sale!This is medium-bodied Jacob’s Creek Merlot has ripe cherry, fresh plum and blueberry fruit flavours, enhanced by subtle oak. Enjoy with your favourite pasta or cheese.
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Sale!TASTING NOTE -Â Another black aromatic Malbec with succulent and spicy characters. Darkly appealing, chocolatey with an abundance of crisp, minerally fruit and Morello cherry compote.
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A classic, easy drinking Hawkes Bay Merlot.
Tasting notes
A classic Hawkes Bay Merlot. This wine has Hawkes Bay's gravelly bedrock singing in the earthy serious notes of this gently stalky but very correct regional Merlot.Food match
Try with spare ribs, rich pasta dishes or braised beef. -
Sale!Guelbenzu Azul is a red wine that captivates the senses with its youthful exuberance and vibrancy. On the nose, it unfurls aromas of cherries and blackberries, interwoven with hints of vanilla and pepper, conjuring a spectrum of spicy and toasted sensations. Upon tasting, its robustness and vivacity are immediately apparent, delivering a smooth and velvety texture. The oak is seamlessly integrated, culminating in an extended finish that lingers with a sweet and enduring impression. Pairing - Red meat, White meats, Charcuterie
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Tasting notes
The nose has an enticing note of freshly baked Bakewell tart, all homemade jam and almonds. In the mouth, it's fresh and bright with a fine almond skin appeal. The wine remains fresh throughout with a lovely defining acidity which makes this a great food match.Food match
Crispy duck pancakes; grilled quail; seared salmon or tuna; charcuterie, ham and other cold meats. -
Sale!From Tenuta Il Cascinone, this single estate Nebbiolo has an appealing and early-drinking style. Lightly floral aromas with notes of plum and berry fruit balanced by savory characters. The palate is juicy with ripe plum and black cherry, supple tannins and a lightly spicy finish. Enjoy with steak, roast vegetables, and tomato-based pasta dishes.
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Production
Alasia Langhe Nebbiolo is produced from Nebbiolo grapes cultivated in the Langhe hills around the town of Alba in the Piemonte region. The vineyards have a south westerly aspect and are situated at altitudes between 200 and 300m above sea level. The vines have an average age of 30 years. Planting density is 4000 to 4500 vines per hectare and the soil is limestone-clay. Piemonte low Guyot trellis system is used. Grapes are typically hand harvested in early October. Fermentation in stainless steel tanks at 25 - 30 C; pressed when dry and transferred to stainless steel tanks for malolactic fermentation. The wine is then racked to a mixture of French oak barrels (40%) and large traditional Piedmont oak vats for 12 months maturation. Finally these two components are blended and bottled.Tasting notes
Sweetly aromatic with hints of roses, tobacco and spices. The palate offers ripe cherry and berry fruits up front, yet finishes with an earthy, lightly toasty, savoury complexity with finely-grained tannins.Food match
Rich meat stew; pasta with fresh pesto, aubergine and smoked bacon. -
Sale!Showing a wide array of ripe almost sweet berry fruit including black cherry and strawberry. The ripe palate shows more berry fruit, as well as dark spice notes such as chinese five spice, star anise and clove . The finish has gentle supple tannins. This wine will pair very well with roast belly pork and any spicy stew or chowder
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Sale!TASTING NOTES: Deep purple in colour, violet and spice aromas. The palate is medium to full bodied, with ripe tannins and graphite and black pepper flavours. WINEMAKERS NOTES: Harvested early April mainly from our Settlement 2 vineyard on the Gimblett Gravels. Tank fermented with regular oxidative pump overs. Aged in 2-3 year old French barrels.
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Sale!It is a young Red Port with a nice ruby colour. The elegant and floral bouquet features fruity notes and its intense aroma is a reminiscent of red fruits and berries with a fresh and balanced finish. The fruity taste of CRUZ RUBY is ideal at room temperature and can be served as an aperitif or during a meal to accompany cheeses and chocolate desserts.
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Sale!Fresh black cherry and cassis with cedar oak. Ripe plum and mulberry with hints of tobacco and dried herbs. Toasted vanilla oak and fine grain tannins provide structure and length to this traditional blend.
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Tasting notes
A mid-weight Mencia, with gentle but firm tannins balanced by dark cherry and bramble fruit. Fresh acidity drives a decent-length finish and floral and herbal complexity makes this an engaging glass of wine. Generally mid-weight in style but the warmer '22 vintage shows a more generous, full body. Tannins are still balanced but savoury and more full-bodied than usual. A wine that benefits from time in decanter, or to open up in the glass.Food match
Perfect with chicken or light red meat dishes - cooked in wine or with tomato sauces. Or delicious served lightly chilled too! -
Sale!This wine has a deep, ruby red hue and a fragrant bouquet of blackberry, and dark cherry overlaid with integrated oak spice. The palate shows ripe, dark berry fruit and cherry flavours with lingering fruit sweetness. Tannins are soft and supple, making the wine immediately approachable. It is best enjoyed with red meat dishes, such as spring lamb, duck, veal or game. Dishes featuring mushrooms or red berry fruits will also complement this Pinot Noir beautifully.
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Sale!The modern interpretation of Tempranillo at High Altitude Finca De Altura was made by Dominio Basconcillos to present a new expression of wine made with Tempranillo grape grown at 960 m where risk is a constant and nature poses various challenges. We are driven by the firm conviction of transforming the exceptional resources from our vineyard with its uniqueness of our soils, climate and biodiversity into a new concept of wine.
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Sale!Sweet berryish nose is ripe and a bit spicy. Lovely berry fruits on the palate. Not a heavy wine