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Jose Cuervo Playamar Hard Seltzer Mango is crafted using Cuervo tequila plus natural mango flavors. The result is a fizzy seltzer with a distinct, tropical taste. Its aroma is of buttery, sweet mango flesh with tropical floral backnotes. Its flavor starts with bright citrus, followed by creamy mango puree and agave. All this flavor with only 90 calories per 355ml (12oz) can. The new hard seltzer flavor from the #1 selling tequila and the #1 selling prepared cocktails brand – Jose Cuervo. -
Hard Seltzer from the #1 Tequila and Ready-to-Drink brand Jose Cuervo! Jose Cuervo® Playamar Tequila Hard Seltzer Lime is simply made with Cuervo® Tequila and natural lime flavors. Its flavor starts as tart lime peel fading quickly into sweet citrus and agave. It has 0 carbs, only 90 calories per 12 oz can, is also sugar-free and gluten free with no artificial flavors. Inside each Playamar can is clear, sparkling liquid with a hint of fruit. (4.5% ABV - 9 Proof). -
Hard Seltzer from the #1 Tequila and Ready-to-Drink brand Jose Cuervo! Jose Cuervo® Playamar Tequila Hard Seltzer Grapefruit is simply made with Cuervo® Tequila and natural grapefruit flavors. Its flavor evokes softly bitter grapefruit, then fades into sweet grapefruit juice and agave. It has 0 carbs, only 90 calories per 12 oz can, is also sugar-free and gluten free with no artificial flavors. Inside each Playamar can is clear, sparkling liquid with a hint of fruit. (4.5% ABV - 9 Proof).
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This single malt whisky offers notes of creamy coconut, sweet-scented sap, ripe white peach and fresh cut wood on the nose. On the palate, it features bitter lemon, stone fruit and hints of dark chocolate, with a long and sweet finish. -
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On the nose there is rich honey and vanilla with hints of citrus and toffee. In the mouth rich vanilla bean and butterscotch mingle with notes of sweet citrus and a hint of pepper clove. There is a long rich finish. -
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On the nose there is sweet honied smoke, chocolate caramel slice, vanilla bean and toffee. In the mouth notes of bitter dark chocolate and cocoa beans, mingle beautifully with creamy fudge, for a long, sweet and smoky finish. -
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A wonderful small-batch Mezcal bottled by Del Maguey as part of their single village range of Mezcals. This was distilled in San Luis del Rio in Oaxaca and it has a superb flavour.Nose Spiced and intense nose, notes of manuka honey, soft smoke, vanilla and coffee beans.
Palate Cedar, cinnamon and Black Forest honey. Notes of creamy, buttery toffee with cloves and ginger.
Finish Long and spiced.
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Del Maguey Pechuga is made in very small batches in the village of Santa Catarina Minas, with 100% EspadÃn agave. The spirit is naturally fermented and distilled three times in traditional clay stills with bamboo tubing. A peculiar expression of mezcal in which apples, plums, red plantains, pineapples, almonds and even a chicken breast are used in the third distillation. -
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Vinified in stainless steel tanks and sees a little oak ageing.Tasting notes
A full bodied zinfandel, packed with damson fruit flavours with a twist of black pepper. Wonderfully balanced with a persistent finish.Food match
Great with a generous home made burger or a spicy sausage casserole. -
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Ojo de Tigre is produced using artisanal practices and two types of sustainable agave. Although tobala agave is really hard to cultivate, Ojo de Tigre grows it from the fertilized seeds of naturally grown plants, making way for a sustainable mezcal that doesn't hurt the land. Combining espadin and tobala agave makes this an incredibly balanced and smooth mezcal without overpowering smokiness. You'll taste green apple and citrus up front, followed by hints of cooked agave, caramel, and smoked cocoa. -
Olmeca Altos Plata is the most traditional expression of Altos. Recognized for its natural smoothness when sipped, but also for being the Margarita champion, it was voted the #1 Tequila for Margaritas according to the 2023 Drinks International poll of top bartenders around the globe. Tasting notes AROMA: Herbal notes of steamed agave and fresh citrus-sweet tones overall. TASTE: Sweet to the mouth with citrus notes like lime, lemon, and agave. The aftertaste is pleasant and long-lasting. -
Olmeca Altos Reposado is our most awarded tequila, achieving several medal at the most distinguished spirit competitions around the world since its creation; including The Tequila Masters, The San Francisco World Spirits competition, Critics Challenge, Concours Mondial Bruxelles, and more. In this case, the tequila Reposado will improve both your Blue Margaritas and your Skinny Margarita. You can also prepare a Margarita Recipe with this tequila. Tasting notes AROMA: Sweet citrus notes of orange and grapefruit. Complementary notes of cooked agave, vanilla are fruity and fresh with a woody aspect. TASTE: Robust, yet pleasant, with tannins and citrus notes; a long and well-balance finish. -
This Chivas Extra 13 blended Scotch whisky selectively matured* in Oloroso Sherry Casks is inspired by the Chivas brothers’ 13 King Street Emporium in Aberdeen, where they imported different Spirits, exotic spices, and luxury food items from across the globe. A rich combination of sweet ripe pears in syrup and vanilla caramel, infused with cinnamon sweets and crisp almonds. -
Tasting notes
This Pinot Noir reveals a bright nose of fresh cherries and raspberry jelly. On the palate there's dark cherry flavours with a lick of oak.Food match
Serve slightly chilled with delicate, rich and aromatic food such as duck dim sums, tempura fried vegetables and oriental salads. -
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Appearance: Straw yellow. Nose: Very aromatic yet elegant with distinctive yellow peppers, sage, tropical fruits, peach and melon. Palate: Full-bodied, gracefully contoured and velvet-smooth. Excellent structure and nicely gauged acidity. Food matchings: Marvellous with crustaceans in general and scampi in particular, whether raw or gracing a plate of pasta alla busara. Ideal with lobster or spiny lobster however cooked, and as a partner for fish baked with Mediterranean herbs. Excellent with aromatic spring herb risottos. -
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Adobe Reserva Rose is a pale, delicate rosé from a blend of Syrah, Cabernet Sauvignon and Merlot. Cherry and strawberry fruit, silky smooth with just enough weight. Delicious, organic rose. -
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Smooth and supple Pinot Noir bursting with juicy berry fruit flavours. Well-balanced with a hint of warm spice and a grippy, fresh finish. -
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Tasting notes
Fresh green apple aromas with notes of grapefruit, lime and honeysuckle. The palate is lightly honeyed, yet fresh and crisp with citrus flavours, almond notes, and minerality on the finish.Food match
Perhaps a chicken caesar salad. -
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Tasting notes
A juicy red with aromas of blackberries, plums and black cherries. These characters follow through to the palate, which has considerable fruit weight along with soft tannins and a savoury spiciness. Refreshing acidity on the finish.Food match
Fantastic with pizza and pasta and plenty of Parmesan! -
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Mineral notes on the nose with red berry fruit, ripe blackberry notes and liquorice coming through together with hints of toffee and vanilla. -
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Bottega White Gold is a Venezia DOC wine obtained from the vinification of Glera, Chardonnay and Pinot grapes. With its great character, this Brut sparkling wine is fresh and elegant, representing an expression of the territory where grapes are grown, among the provinces of Treviso and Venice. -
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Color and Appearance Bright, straw yellow, fine and persistent perlage. Bouquet Typical and refined with fruity (green apples, pear, citrus fruits) and floral (white flowers, acacia, wisteria and lily of the valley) notes, sage and spices in the finish. Taste Soft, harmonious and elegant, with a slim body and with lively yet balanced acidity. -
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"El Bonito" Cabernet Sauvignon - excellent Spanish red wine made ​​from Cabernet Sauvignon grapes grown in one of the oldest and most prestigious regions of Spain - Valdepeñas. Harvesting is carried out in late September. For the manufacture of wine are carefully selected the best berries. Traditional wine undergoes fermentation at a temperature of 25-27 ° C. Color Wine rich cherry red color. Aroma Pleasant aroma of the wine reveals notes of forest and garden berries with dominant notes of blackberry and cherry, complemented by hints of raspberry, vanilla and spicy intonations. Taste The wine has a smooth and soft, very well-balanced taste with dominant notes of plum and black currant, complemented by hints of cedar, cocoa and vanilla. Gastronomy The wine is ideal for braised lamb and other red meat, barbecue, firm cheeses. -
Grape varieties: Pinot Grigio 100% Alcohol: 12.0% Production Area: Friuli Grave Color: Light golden yellow Aroma: Fresh bouquet, very pleasant Taste: Dry, full and very personal flavor Serving temperature: 8-10 °C Food pairing: Sauteed fish dishes, puff pastry with marinated mushrooms and carrots
